A grain field at Zrno organic farm
About the group

Four business systems. One long-term idea.

Biovega Group develops the market for sustainable living by connecting what is often treated separately: knowledge, organic production, products, distribution, retail and culture.

Family-ownedZagreb, CroatiaRoots since 1985
Who we are

We build a system in which sustainability works every day.

That means working simultaneously on product quality, customer knowledge, availability, organic cultivation, employee expertise and the sound economics of every company.

Group development

Four decades of building a market.

The group developed through systems that answered real needs: knowledge, access, production and content.

1985

Starting with knowledge

The programmes that would become Makronova begin: a holistic approach to health, natural food, cooking and personal development.

1994

Biovega

Distribution begins, together with the systematic development of the Croatian market for organic food, natural cosmetics and healthier living.

2003

bio&bio

A new retail format brings certified organic products, advice and education closer to a broader audience.

2010

Zrno

Organic production becomes an integral part of the group. The farm develops into a connected system of agriculture, bakery, food production and gastronomy.

Today

A connected platform

Four business systems, around 270 employees, 25 bio&bio stores, four Planetopija bookshops, proprietary organic production and education.

Operating principles

Principles that guide everyday work.

We apply them in procurement, retail, production, content development and leadership.

01

Long-term value

We build value through trust, quality and system resilience.

02

Integrity and consistency

Product, process and communication follow the same standards of quality and transparency.

03

Knowledge in practice

We explain, educate and build competence that improves decisions and execution.

04

A connected system

We seek solutions that work for customers, the environment, people and economics at once.

05

A standard of quality

Quality is maintained through discipline in cultivation, logistics, content, service and daily execution.

06

Accountability for results

We take ownership, collaborate openly and complete what was agreed.

Continuity

Family roots. Professional execution.

The group grew from the work of Jadranka Boban Pejić and Zlatko Pejić, and from the conviction that food, ecology and personal development belong to a holistic approach to living.

See the system

Four areas of focus. One connected platform.

Explore the role of each company and how together they cover the journey from cultivation and ideas to market and customer.